Caprese Salad
Finally! Good garden tomatoes and so many fresh herbs! And in the summer, that means Caprese Salad! So good, I could eat this every day. I simply drizzle some Balsamic Glaze on a plate, then add sliced fresh mozzarella and full-flavor tomatoes. Chop some fresh basil and sprinkle it, along fresh black pepper on the cheese and tomatoes. Drizzle with a good quality olive oil. Eat every day during summer!
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